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HUNGRY FOR KNOWLEDGE: Steven Landry looks forward to a long lunch on March 20 to get a better understanding of his staff’s views on multiculturalism, among other issues. Photo: Grant Currall

Lunch on Landry for ATCO staff

ATCO Australia managing director Steven Landry is taking lobster from Nova Scotia and a traditional Canadian meat pie known as tourtiere to work for lunch on March 20.

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