Fogarty Wine Group is a Perth-based, family-owned company of Peter and Lee Fogarty. It has grown to become the largest wine producer in WA and has operations in three other states.
In WA, it owns Millbrook Winery, Perth Hills; Deep Woods Estate, Margaret River; and Smithbrook, Pemberton. It also owns the Evans & Tate brand, contract wine making facility Margaret River Vinters and Bunkers Beach House cafe.
In NSW, it owns Lake’s Folly in the Hunter Valley. Fogarty expanded into Tasmania in 2019, acquiring the Lowestoft winery and a 50 per cent interest in Tasmanian Vintners and is planting 200ha of vines at Forcett and Richmond.
In 2020, it acquired Victorian winery Dalwhinnie along with an 80 per cent interest in Sandalford’s Margaret River vineyard at Wilyabrup.